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Web Learn How To Cook Chicken And Other Poultry To A Safe Internal Temperature Of 165°F (74°C) To Kill Harmful Germs That Cause Food Poisoning.
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Download Charts For Beef, Lamb, Pork, Veal, Ham, Chicken, Turkey,.
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Web Keep Food At The Temperature Indicated On The Following Charts.
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Web Learn The Optimal Cooking Temperatures For Different Ingredients, From Meat And Fish To Bread And Confectionery.
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